Dance The Kitchen Faerie 16961
Jig (9/8) · 32 bars · 2 couples · Longwise - 4 (Progression: 21)
- Devised by
- Rod Downey (2016)
- Formations
-
- Advance and Retire (ADVRET;2S;)
- Back to Back (BKTOBK)
- Figure of Eight (FIG8;1C;)
- Rights and Lefts (R&L)
- Note: This list may be incomplete and/or incorrect.
- Steps
-
- Skip-Change
- Published in
- Recommended Music
- Extra Info
- Notes from The Johnsonville Collection:
Devised 3rd April 2016. The dance is dedicated to Elizabeth Ngan, our club’s dedicated “kitchen …
Notes from The Johnsonville Collection:
Devised 3rd April 2016. The dance is dedicated to Elizabeth Ngan, our club’s dedicated “kitchen faerie”. According to the dictionary, a faery is a “A tiny, mischievous, imaginary being”. Ours is also the ruling Czar of the kitchen (and indispensible).
Recommended music is “Colonel Hamilton’s Delight” by Joseph Reinagle, a traditional tune which is the lead tune for “Hamilton House” from Book 7. I used the recording by Jimmy Shand in “O’er the Border”
The Kitchen Faerie 2/4L · j32
- 1–
- 1c+2c A&R ; dance BtoB with P & clap
- 9–
- 1W, followed by 2W, Fig8 round 1M+2M starting between them, round 2M, then 1M, cross back & down W side to exchanged places
- 17–
- 1M & 2M repeat round 1W (in 2pl) then 2W (2,1)
- 25–
- 2c+1c R&L (2,1)
Watch on YouTube
(YouTube must be enabled in cookie preferences to embed videos.)Johnsonville Club, Wellington, New Zealand 2021
Added on: 2021-11-06 (Murrough Landon)
Quality: Informal/Social (RSCDS)
Watch on YouTube
(YouTube must be enabled in cookie preferences to embed videos.)(No short description.)
Added on: 2021-11-30 (Roland Telle)
Quality: Informal/Social (RSCDS)
| Name | Date | Owner | Last changed |
|---|---|---|---|
| Binghamton Large Class 2023-6-27 | 2023-06-27 | David Wasson | June 27, 2023, 4:13 a.m. |
| Buffalo Burns Night 2024 | 2024-01-27 | Bethany Wright | Jan. 16, 2024, 1:51 a.m. |
| Hamburg Class 2021-12-02 | 2021-12-02 | Falcone Karstens | Dec. 5, 2021, 3:20 p.m. |
| RSCDS Birmingham - Burns Night Social 2018 | 2018-01-27 | Nicola Scott | Nov. 22, 2017, 2:09 p.m. |
